East Wok Chinese and Pan-Asian Cuisine


Side Order

White Rice (S)1.95 (L)3.45
Brown Rice (S)2.15 (L)3.95
Fried Crispy Noodle 0.60
Homemade Duck Sauce or Mustard (½ Pint) 1.50
Can Soda 1.00
Bottle Soda 1.75
Water 1.00
Snapple 1.75