East Wok Chinese and Pan-Asian Cuisine


Vegetable

with White Rice or Brown Rice

91. Plain Broccoli or Mixed Vegetable
Brown or Garlic Sauce
8.95
92. Bean Curd with Mixed Veg. (or Broccoli) 8.95
93. Sauteed String Bean (or Garlic Sauce) 8.95
94. Green Jade Vegetable
Snow Peas, String Bean and Broccoli
8.95
spicy95. Chinese Eggplant with Garlic Sauce 8.95
spicy96. General Tso's or Sesame Bean Curd 8.95
97. Sauteed Green Bok Choy 9.75
98. Sauteed Spinach with Fresh Garlic 9.75